A community dedicated to buying Canadian products.
Une communauté dédiée à l'achat de produits Canadiens.
1. Posts must be related to buying Canadian-made goods and / or using Canadian-owned services
2. Absolutely no bigotry will be tolerated. This includes, but is not limited to, racism, sexism, homophobia, transphobia, etc.
3. AI Content Policy
Not allowed: AI-generated images or articles
Tolerated: AI-generated post summaries
4. When discussing a Canadian product that isn't available nationally, please do your best to specify where it can be purchased
5. Only content in French and English is permitted
6. Declare all self-promotion
Users are encouraged to report any content that violates our community guidelines
1. Les poteaux doivent être en lien avec l'achat de produits et / ou de services opérés par des canadiens
2. Aucune bigoterie ne sera tolérée. Ça comprend, mais sans se limiter à, le racisme, le sexisme, l’homophobie, la transphobie, etc.
3. Politique sur le contenu IA
Non permis : Images ou articles générés par l'IA
Toléré : Résumés IA de publications
4. Lors d'une discussion sur un produit canadien qui n'est pas disponible à l'échelle nationale, veuillez faire de votre mieux pour préciser où il peut être acheté
5. Seul le contenu en français et en anglais n'est toléré
6. Déclarez toute auto-promotion
Les utilisateurs sont encouragés à signaler tout contenu qui ne respecte pas nos directives communautaires
Related communities: Communautés connexes :
!buyeuropean@feddit.uk !buyafrican@baraza.africa !boycottus@lemmy.ca !canada@lemmy.ca !canada@lemmy.ml
Sharing this delicious jam from family-run Moss Berry Farm in Stratford, Ontario.
Fruit is grown by their farm and other nearby farms, and all products are made in Canada. Picked up these two excellent jams today, but the chutneys (mango, apple tamarind) are also worth your time!
I tried their black currant jam and it was awful, just tasted like sugar
Really? It’s my favourite among the Moss Berry Farm jams I’ve tried. I like a good tart black currant jam and this is the only one that’s readily available locally.
Still sitting in my fridge while I find something to do with the rest of it
Have you thought about using it in a cake or layered flapjack?
You’re right, I could make pastries today
Ooooohhh that sounds good. I wish I was your neighbour 🤤