this post was submitted on 25 Jul 2024
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[–] fakeman_pretendname@feddit.uk 18 points 10 months ago (1 children)

To be fair, as far as foodstuffs-for-bookmarks go, I think a plastic cheese slice must be one of the best.

[–] oo1@lemmings.world 6 points 10 months ago (1 children)
[–] fakeman_pretendname@feddit.uk 1 points 10 months ago (1 children)

I'm pretty sure that's the best possible answer.

I'd be interested to see what other foods could reasonably be used as bookmarks.

Must be:
a) Flat enough to be a bookmark b) Leave as little residue as possible

[–] oo1@lemmings.world 4 points 10 months ago

I'd thought about those dry seaweed sheets, but too brittle I think - and maybe oily. Dried lasagne; but that's not really in its ready to eat form. I thnik you should be able to be able take a bite while reading without too much palaver.

That's the main flaw with the ricepaper for me - and those plastic-"cheese" things - not very rewarding to eat.