this post was submitted on 04 Apr 2025
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I did this a few years ago. Took the dandelion heads, removed the petals to like a paper towel, and put them in the fridge uncovered for a few days. While that was going on, I found a friend with a food dehydrator and borrowed it. Kept in a glass jar with a dessicant packet.
Or you can probably get by using a microwave like most herbs. Minute or so plus 15 sec bursts til dry and crumbly.