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Shepherds pie from the cast iron.
(reddthat.com)
For your enjoyment, can be served directly from the cast iron as well. These are 8" pans. Next time I might roll the crust out a bit thinner and make a lattice on top.
What is that sticking out of the bottom pie, at just past the 3 o'clock direction? It looks like some chewing gum foil or a folded dollar bill poking out?
It's a piece of bunching onion. (Green onion, kinda like oversized spring onion)
Ah, ok. Hope they tasted great ๐