this post was submitted on 09 Sep 2023
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[–] zout@kbin.social 14 points 2 years ago (3 children)

The molecule is formed during the digestion of broccoli, so unless you're gonna put your digested broccoli back into your mouth it probably won't have the desired effect.

[–] Killing_Spark@feddit.de 11 points 2 years ago (2 children)

Wait, we don't all partake in resnacking?

[–] randomsnark@lemmy.ml 12 points 2 years ago

Bulimia - twice the taste, and no calories!

[–] gregorum@lemm.ee 1 points 2 years ago (1 children)
[–] Killing_Spark@feddit.de 2 points 2 years ago (1 children)
[–] gregorum@lemm.ee 1 points 2 years ago* (last edited 2 years ago) (1 children)

I like moo, too! We can be cuddies!

[–] Killing_Spark@feddit.de 2 points 2 years ago* (last edited 2 years ago) (1 children)

I moould like to be your grazing buddy

[–] gregorum@lemm.ee 1 points 2 years ago* (last edited 2 years ago) (1 children)

Let’s milk these puns for all they’re worth!

[–] Killing_Spark@feddit.de 2 points 2 years ago (1 children)

You're gonna have to beef these jokes up a notch though

[–] gregorum@lemm.ee 1 points 2 years ago (1 children)

Oh, so you want to raise the steaks?

[–] Killing_Spark@feddit.de 1 points 2 years ago

I want to raise them until somebody tells me: well done

[–] LennethBright@artemis.camp 4 points 2 years ago

Looks like cows were onto something with the whole swallow and then rechew mechanic.

[–] JanoRis@kbin.social 4 points 2 years ago

So it seems that during the digestion in stomach acid the enzyme myrosinase is released from these plants (https://www.diindolylmethane-dim.com/formation.htm) responsible for the intermediate product DIM.

This means we could have DIM present in acidic meals of these vegetables, like for example Kimchi