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A cool guide to types of glazes, before and after baking
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this post was submitted on 06 Oct 2023
31 points (83.0% liked)
Cool Guides
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Looks cool but I can barely read it, got a higher quality version you can upload?
i just rechecked and sadly no, its the original resolution. might delete this post if i didn't find a better resolution like on pinterest or something cause this is basically a reddit repost..
As luck would have it, I own the book that this is from. Here's a higher resolution photo of that page.
Actually, maybe not that much higher. Looks like the uploaded version is lower resolution ๐
What book is this? Does it have more of these types of guides throughout?
This is the book: https://www.dk.com/uk/book/9781409352723-bread/
It has a few more guides to various things. The link shows what it has for some types of flours.
Very nice โ thanks!