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Sexism in food: How Men “Elevate”, and Women “Ruin”, the Foods They Love
(tastecooking.com)
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this post was submitted on 09 Nov 2021
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food
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Yes, but a lot of stuff sold as “pumpkin spice” in the US is made of artificial spices and is immensely sweetened, which makes it into a fairly controversial flavoring additive.
I mean maybe, but almost every flavor in the US is immensely sweetened and american hogs love their sugar. Pretty sure there are some other factors going on there…