What's some easy recipes that only use non-perishables? (lemmy.ca)

submitted 9 months ago by SethranKada@lemmy.ca to c/asklemmy@lemmy.ml

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I'm getting really tired of my food expiring before I make anything with it, and I want to quit buying anything that can't be frozen or last several months in the cupboard.

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[-] ReCursing@kbin.social 2 points 9 months ago

You can replace the rice with 1 cup of couscous, but you need more spices as it's rather bland otherwise

[-] knittedmushroom@beehaw.org 1 points 9 months ago

Thankfully most spices are shelf stable so as long as you find some spices you like you're also good for years. I personally couldn't live without cumin or garlic powder.

[-] ReCursing@kbin.social 2 points 9 months ago

They will go stale and lose potency, but yeah they're not gonna go mouldy or anything for the most part

this post was submitted on 01 Dec 2023

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