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submitted 10 months ago by psud@lemmy.world to c/carnivore@lemmy.world

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The path for meat: Farm ➡️ abattoir ➡️ butcher ➡️ consumer

Not a lot of value adding steps

The path for wheat: Farm ➡️ factory (make flour) ➡️ factory (combine with other ingredients, cook or not) ➡️ distributor ➡️ supermarket

Lots of value add, lots of transport, lots of profit to make, even if you don't count the illness and medication caused by a meat free diet

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[-] psud@lemmy.world 2 points 10 months ago

Straight farm to table is illegal in Australia. Though it's legal in some US states. Though most people include a butcher

this post was submitted on 13 Dec 2023

-8 points (30.0% liked)

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