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Anon works at dominos
(sh.itjust.works)
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this post was submitted on 16 Dec 2023
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I worked at Domino's for 6 months and was the closer who actually gave a shit about dishes, 5 nights a week. They fired me for mixing up what day I was scheduled, once. I was easily the best driver/closer at the time, LMAO.
If we actually took an order 2 minutes before close, it was always the fastest delivery of the night. Those orders literally never tipped me more than $1.50. Even the people who apologized for doing it.
Not sure what the chicken thing is about, we didn't do it whatever way he was saying.
Specialty chicken may have been different depending on the franchise. At mine, the opening driver would prepare a tub of it by literally cutting the boneless chicken in half.
And yeah, being seemingly the only person in the store who gives a rats ass about food safety suuuucks. The amount of times I ended up redoing the entirety of the night before's dishes because the closer didn't give a fuck was insane. I never did that shit to help the company, I just was never going to be the reason people got sick.