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I'm constantly on the search for roasters that are working with producers to do interesting things in the world of coffee, particularly with a focus on the fermentation aspect. Of course, I'm very familiar with the roasters in my area, but I'm looking to widen my net a bit. I've got setups for both pourover and espresso, so suggestions for both are welcome!

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[-] Skammunist@lemmy.world 1 points 1 year ago* (last edited 1 year ago)

Hydrangea has a Koji fermented coffee, and Black and White has an option to shop by funkiness. Both excellent suggestions! Thanks!

this post was submitted on 11 Jul 2023
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Coffee

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