[-] BlazarNGC@lemm.ee 1 points 5 days ago

Y he permafrost is melting in the tundra of Canada and Siberia, once we hit those methane pockets…it’s bad y’all and individuals can’t do nothing. It’s basically a greenhouse gas time bomb

[-] BlazarNGC@lemm.ee 64 points 1 week ago

We are pretty much screwed any way you slice it. Make sure you’ve got a trusted network of people, make sure you’ve got your passport renewed. Make sure you’ve got some coins stashed away.

But also, get into local government. Go to a city meeting. It sounds dumb but if you’re not involved then you’re not informed and have no power. A lot of cities have the power of ordinances that can make life less hellish.

Look up climate feedback loops cause we’re already over the edge on that crap. Ain’t nothing to be done except start living underground.

[-] BlazarNGC@lemm.ee 2 points 1 week ago
[-] BlazarNGC@lemm.ee 2 points 2 months ago
[-] BlazarNGC@lemm.ee 2 points 3 months ago

You found out about Nostr yet?

[-] BlazarNGC@lemm.ee 1 points 4 months ago

Most coffee brew has some type of pre infusion with the hot water, espresso, pour over, dripper…if you don’t bloom you miss out on all the volatile oils that pop off the surface of the fresh grounds.

Trust. And pre infuse 🙏

[-] BlazarNGC@lemm.ee 5 points 4 months ago

You’re doing pretty much everything right. The key is to zero in on the grind and getting consistent with that, keep the water temperature the same and brew with it right off the flame and personally I would “bloom” the grounds by getting them just wet enough to, well, they bloom you’ll see, then fill halfway, stir a bit with a spoon and then fill to the top and complete the brew.

[-] BlazarNGC@lemm.ee 9 points 11 months ago

Only really matters when racing competition.

BlazarNGC

joined 1 year ago