Keeping up with my little chartreuse theme, here is my all-time favorite equal-parts cocktail.
Seriously, so good! Tart, complex, refreshing; it really has it all.
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So that's 1oz lime juice in addition to the lime wedge there? Your list doesn't mention the wedge. Do you typically squeeze it before drinking?
Good call out, I should have mentioned the garnish; I decorate with that thinly sliced lime round, just because I think it’s cute! It’s not big enough to squeeze or really change the acidity of the drink, it’s just cut super thin so it floats on top.