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The most recent experience you had been putting off, but for whatever reason you tried. How did it go? Do you regret purring it off for so long?

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[-] jordanlund@lemmy.world 6 points 3 weeks ago* (last edited 3 weeks ago)

Gochujang

https://en.m.wikipedia.org/wiki/Gochujang

Next up, making a sauce with it.

1/4 cup red chili paste
3tbsp. water
2tbsp. toasted sesame oil
1tbsp sugar

[-] mathic@lemmy.world 3 points 3 weeks ago

try subbing rice vinegar for the water,

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this post was submitted on 17 Jun 2024
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