1293
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 03 Jul 2024
1293 points (98.7% liked)
Microblog Memes
5922 readers
2943 users here now
A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.
Created as an evolution of White People Twitter and other tweet-capture subreddits.
Rules:
- Please put at least one word relevant to the post in the post title.
- Be nice.
- No advertising, brand promotion or guerilla marketing.
- Posters are encouraged to link to the toot or tweet etc in the description of posts.
Related communities:
founded 1 year ago
MODERATORS
If I put oil in the fridge it gets solid
Same for honey, as cold accelerate the crystallization process.
Peanut butter is basically oil already, but putting it in the fridge might help keeping it less oily. I eat organic 100% peanut butter and it is often oily when I open it. I think that’s why some have palm oil in it.
Soy sauce should be salty enough to store out the fridge but I prefer to keep it in the fridge for some reason.
Oyster sauce contains sea food, so straight in the fridge!
I used to buy a lot of """"natural"""" peanut butter. The kind in glass jars that separates after a while, so you have to stir the jar every time you use it. After a while, I started keeping it in the refrigerator because that stopped it from separating at all. Just stir once when opening the jar for the first time, then into the refrigerator it goes, and it never needs stirring again.
I'd be remiss if I didn't post this every time someone mentions palm oil.
Oh my sweet internet. Now I know what I'll put on display next time I'll get drunk with my friends. Thank you very much sir!
You'll be horrified to learn where the ปลาร้า(fermented fish)lives in my own house as an adult 😂
Don't worry, I'll keep my eyes shut
Oyster sauce should be kept in the fridge, it helps it oxidize slower.