this post was submitted on 24 Mar 2025
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39
What ruins a burger? (discuss.tchncs.de)
submitted 1 day ago by Blaze@discuss.tchncs.de to c/ask@lemm.ee
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[–] Stern@lemmy.world 25 points 1 day ago (6 children)

Overcooking. Most other things you can fix or cover but a charcoal lump burger is gon be one no matter how what you do.

[–] entwine413@lemm.ee 7 points 1 day ago (5 children)

I hate that I have to cook my wife's burgers like this. I have to grossly overcook chicken for her too.

[–] ebolapie@lemmy.world 0 points 19 hours ago (1 children)

Can I ask what it is about burgers and chicken that require them to be so well done?

[–] entwine413@lemm.ee 1 points 13 hours ago

It's the germs. I mean, any meat needs to be well-done, but those are the two frequent examples.

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