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How do you feel about pizza?
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this post was submitted on 15 Aug 2023
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Asklemmy
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The last bit is what truly turned me. Pizza in the toaster oven/air fryer is absolutely choice.
Honestly I like the method where you put it in a dry, preheated pan on the stove, add a bit of water and lid. Results in a crispy crust and melty cheese if executed correctly. The only downside is it is less idiot proof than using an oven.
No. Put it in a hot, 550 degree oven for 5 minutes or less.
Long exposure dries it out; a quick blast is best.