Greentext

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This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.

Be warned:

Anon is often crazy.
Anon is often depressed.
Anon frequently shares thoughts that are immature, offensive, or incomprehensible.

If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.

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Early_To_Risa@sh.itjust.works

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Anon is judging you (sh.itjust.works)

submitted 2 days ago by Early_To_Risa@sh.itjust.works to c/greentext@sh.itjust.works

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[–] KoboldCoterie@pawb.social 34 points 2 days ago (1 children)

If you're gooning to the characters, you'd probably enjoy the movie, to be honest!

[–] Ioughttamow@fedia.io 12 points 2 days ago (1 children)

Or Arby’s!

[–] SatansMaggotyCumFart@piefed.world 5 points 2 days ago (1 children)

How does their roast beef have bubbles in it?

[–] Rcklsabndn@sh.itjust.works 3 points 1 day ago

They were the first restaurant to offer Sparkling Beef on the menu back in the 80s, but they stopped marketing it when the Carbonated Meat fad had run it's course.

They continued to use gas impregnation on their meats when they discovered it allowed large piles of nutritive matter to cook more quickly and evenly, similarly to how the burger patties at Wendy's an and White Castle are partially perforated.