this post was submitted on 17 Feb 2026
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Homebrewing - Beer, Mead, Wine, Cider
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Quick and diry guide to fermenting fruit - cider and wine
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Not quite enough time in the primary maybe, what day is this?
Day 4, and this is the primary.
Ah I use a bucket for the primary as it's usually way too spicy for a carboy/airlock at this point. You'll probably have to clean out your airlock a few more times, but the wort is so vigorous it should be safe
Yeah, I've already swapped it out again, this time with more vodka in the top to hopefully deal with the bubbles a bit better.
Taking a shot every time you swap the airlock is probably a better use for that vodka 🥃