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submitted 11 months ago by Facelikeapotato@lemmy.ml to c/humor@beehaw.org
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[-] nova_ad_vitum@lemmy.ca 5 points 11 months ago* (last edited 11 months ago)

You can overdo garlic in dishes where it doesn't get cooked, like hummus. I don't regret putting a whole bulb and a half of garlic into one cup of chickpeas resulting in an almost spicy taste ...but some people might .

[-] smellythief@beehaw.org 2 points 11 months ago

My SO won't let me make guacamole anymore, after the first time when I went with my gut, and added it like all the other recipes which get cooked.

this post was submitted on 11 Sep 2023
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