I snagged a deal on grocery store basil. What sized pot(s) would be best to repot this into as 13 stems is a bit crowded for a 4" pot lol. Trying to keep this lil' fella happy.
My plan is to overwinter the basil soon and then bring it back on the balcony in the spring.
A young community dedicated to balcony gardening.
Show off that vertical veggie garden 35 stories high. Or that bucket of potatoes you're proud of. Perhaps some fall mums that have been catching your eye through the sliding door into your living room. Any and all balcony gardens are welcome! Come and show your's off because we love to see it. :)
We also welcome ideas, tips, and items which have helped you in your balcony gardening journey. No balcony? Feel free to join in with your container garden with limited space too!
Notice Board
This is a work in progress, please don't mind the mess.
Sustainability:
We respect the basic rules of the SLRPNK server:
be constructive
there is no need of another internet space full of competition, negativity, rage etc.;
no bigotry
including racism, sexism, ableism, transphobia, homophobia or xenophobia;
be empathic
empathy is more rebellious than a middle finger;
no porn and no gore
let’s keep this place easy to manage;
no ads / spamming / flooding
we don’t want to buy/consume your commodified ideas;
occasional self-promotion
by active members is fine.
My mouth 😃
Probably worth potting on once into a slightly bigger pot, the extra food should encourage some new leaf growth, but in my experience they flower and then senesce.
Don't split them, the added stress will encourage flowering.
Might be a factor of living well north of the equator and shorter days (Scotland), but overwintering is not something that's possible for us. It's an annual plant: grow, flower, seed, die.
Better to sow more seed or buy another supermarket pot and pot in on straight away so it never gets a chance to be stressed by lack of nutrients.