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Picanha!
(lemmy.world)
A community for anyone who loves cooking over fire, whether that’s antikristo, asado, barbacoa, barbecue, barbie, bbq, braai, chichinga, churrasco, inihaw, jerk, lovo, pachamanca, parrillada, or a sausage sizzle - let’s share recipes, advice, tips and tricks…
Wow that looks great! How hard was it to find top sirloin cap?
Impossible at any supermarket I looked at. Started using Wild Fork and it's awesome. Hope it's available wherever you are.
Thanks! I'll check out Wild Fork.