Has anyone tried some of these? What did you think compared to your usual whiskey?
I got the Busker today for St. Patrick's day, tried a drop straight, and it's got good depth of flavor and a little sweet I'd say. Expect it will be great in a cocktail, but with the sweetness probably too much like bourbon for my admittedly amateur palate to tell a difference.
Certainly good though, I am happy with it.
A place for conversation about cocktails, ingredients, home mixology, the bar industry or liquor industry, glassware - this is not an exhaustive list. If you think it's in some way related to cocktails it's probably fine.
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https://lemmy.world/post/13010582
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