46
Oh yeah, it's all coming together...
(lemmy.world)
Is this before or after you ate it?
Easy in easy out
Ketchup or Sriracha?
Wtf…corn and ???
Minced meat. My local shop forced me to make a lot of adjustments to the recipe I decided to follow, so I just decided to follow my heart.
Oh, and onion.
Is your heart a good cook?
I think so, it didn't taste nearly as bad as it looked.
Glad to hear it. Here’s a tip for cooking meat in general: raise the heat and try and sear it so that it browns the outside. It’ll taste better and be more appealing 🍖
You also shouldn't overcrowd the pan or else you'll steam the meat rather than brown it. In my experience, it's difficult to brown more than 1lb of ground meat in a 10" stainless skillet.
I'll eat it with some rice.
And sauce/salsa 👌
I mean with some salsa and preferably in a tortilla wrap this could work
Where are the potatoes ? You need "streak, blé d'Inde, patate", which roughly translates into steak, corn and potatoes.
Come on man
place it all on a cassarole dish and cover it with mashed potatoes, then bake it at 350 F for half an hour
AKA ... shepherd's pie
Whose toilet is that
wtf am I looking at
Looks like authentic corned beef!
this post was submitted on 07 Aug 2023
46 points (94.2% liked)
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