21
Iridescence in Meat Caused by Surface Gratings (www.mdpi.com)
submitted 2 months ago by fossilesque@mander.xyz to c/cooking@mander.xyz
1 comments fedilink hide all child comments
top 1 comments
sorted by: hot top controversial new old
[-] evasive_chimpanzee@lemmy.world 1 points 2 months ago

Sure, people love it when you make your chocolate iridescent, but hate when their pork is, lol.

this post was submitted on 14 Jun 2024
21 points (100.0% liked)

Science of Cooking

1025 readers
1 users here now

Welcome to c/cooking @ Mander.xyz!

We're focused on cooking and the science behind how it changes our food. Some chemistry, a little biology, whatever it takes to explore a critical aspect of everyday life.

Background Information:

founded 1 year ago
MODERATORS
AlchemicalAgent@mander.xyz