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Fun with Rice Cakes (lemmy.world)
submitted 1 year ago by Aycek@lemmy.world to c/food@beehaw.org

Pre-workout snack. Lightly salted rice cakes with Nonfat Greek Yogurt. Cheddar Popcorn seasoning and Frank's Red Hot, Cinnamon and Sugar-free maple syrup, Black Cocoa and homemade chocolate syrup.

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[-] pleasestopasking@reddthat.com 2 points 1 year ago

That homemade chocolate syrup looks incredible. Recipe?

[-] Aycek@lemmy.world 3 points 1 year ago* (last edited 1 year ago)

I mix the cocoa and water first and microwave until boiling. I use a blend of erythritol and sucralose, but feel free to sub in sugar or your desired sweetener. Then add to a blender with the remaining ingredients and process. The Xanthan Gum is an approximation. Use a tiny amount at a time until you reach desired consistency. I also sometimes like to use a blend of natural and dark cocoa or throw in a bit of instant espresso/coffee and or sugar free coffee syrup!

Makes about 330g of sauce at around .28 cal/g or 4 cal/tbsp

[-] 777@lemmy.ml 1 points 1 year ago

That looks incredible, any ideas on a low carb rice cake alternative?

[-] Aycek@lemmy.world 3 points 1 year ago

For the savory buffalo cheddar one you could use cucumber!

For the sweet ones, go with an air fried low/zero net carb tortilla

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this post was submitted on 11 Jun 2023
20 points (100.0% liked)

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