Moroccan-spiced tuna (www.bbcgoodfood.com)

submitted 1 year ago by Emperor@feddit.uk to c/recipes@feddit.uk

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Another of my staples - you can prepare the tuna ahead of time and let it marinate, then make the harissa potatoes, throw the tuna on a griddle pan and perhaps throw some green beans on there for an extra vegetable.

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[-] Hossenfeffer@feddit.uk 2 points 1 year ago

Mmm, that looks well worth trying!

[-] Emperor@feddit.uk 2 points 1 year ago

It's a real winner - prep is no time at all, so you can throw it together earlier in the day and then when you are ready to eat cook them up in no time. I imagine that, if you're careful you could potentially grill them too.

this post was submitted on 16 Sep 2023

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