this post was submitted on 10 Feb 2026
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Some ingredients used include almond, acorn, asparagus, malted barley, beechnut, beetroot, carrot...

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[–] smeg@infosec.pub 4 points 3 days ago

I drink ground chicory coffee (but not like New Orleans, mine has zero real coffee in it). It's dark and bitter, just like the way I like my coffee. And it has no caffeine! Which is good because caffeine gives me tremors and panic attacks.

[–] TheAlbatross@lemmy.blahaj.zone 5 points 3 days ago (1 children)

I can't really speak to the other alternatives, but if someone offers you "mushroom coffee", don't take it if you were hoping for a cup of coffee.

It tastes nothing like coffee. Maybe there's benefits from drinking mushroom juice, but all they're doing by calling it coffee is annoying would be coffee drinkers.

[–] dantheclamman@lemmy.world 3 points 2 days ago

I've tried a couple of them and while they didn't taste bad to me, they definitely weren't coffee and I didn't have any urge to seek them out again. I was amused by James Hoffman trying a bunch of them though!

I do like chicory though, as a big fan of bitter.