Chef_Boyardee

joined 2 years ago
[–] Chef_Boyardee@lemm.ee -2 points 3 weeks ago (1 children)

Clairvoyance runs in my family. Most specifically, my sister has predicted several deaths.

[–] Chef_Boyardee@lemm.ee 1 points 1 month ago (2 children)

Try riding a bus. Even worse. Absolute chaos.

[–] Chef_Boyardee@lemm.ee 8 points 1 month ago (2 children)

I thought the star part was the bottom of the fruit.

[–] Chef_Boyardee@lemm.ee 1 points 1 month ago

You must be my friend that got high cholesterol in his thirties.

[–] Chef_Boyardee@lemm.ee 5 points 1 month ago

I can tell from some of the pixels...

[–] Chef_Boyardee@lemm.ee -3 points 1 month ago

So, I was right.

[–] Chef_Boyardee@lemm.ee 2 points 1 month ago

What if I've watched Rambo? Does that work?

[–] Chef_Boyardee@lemm.ee 10 points 1 month ago (1 children)

My demented father cannot even use the bathroom correctly. He will not help me.

[–] Chef_Boyardee@lemm.ee 4 points 1 month ago (1 children)

Remember, you are dealing with people that never cook, and for some reason think they know what they're talking about.

[–] Chef_Boyardee@lemm.ee 3 points 1 month ago (1 children)

Been using the same set of pans for about 30 years. Just cold oil and a hot pan, get my food in immediately and same thing. I can slap pork chops in there no problem. I just have a feeling if I tried this instead of your method on a new pan, I'd be screwed.

I'm pretty sure the pan is just seasoned after that amount of time and they definitely get used daily, if not multiple times a day.

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