[-] skip0110@lemm.ee 10 points 8 months ago

People have options, and it’s very easy to go somewhere else. If the food isn’t better the price and demand are going to be perfectly related. Every price hike matched by a corresponding drop in sales. Zero sum game.

[-] skip0110@lemm.ee 8 points 10 months ago

I don’t really find the Android notification system useful, as there are always a few apps that permanently place an icon in the tray. But I’m not really a mobile “power user” so I’m not the target market for these features.

[-] skip0110@lemm.ee 21 points 10 months ago

Thanks to stuff I learned about in the comments of previous posts on lemmy, I no longer see any YouTube ads. I’d say their plans are backfiring.

[-] skip0110@lemm.ee 10 points 1 year ago

I understand where your coming from. If you are used to cooking “by the seat of your pants” for one scaling to a group is more complex than just increasing the amounts.

A couple things that can trip you up:

Prep: Bigger ingredient amounts mean you probably should prep them before starting. E.g I can peel and dice one potato in the time it takes water to come to a boil. 6 potatoes, not so much. Do a mise en place.

Seasoning: taste more often and consider aiming for a more “average” palette. E.g I like my food with very low salt but more pepper, but I don’t do this when cooking for others.

Pans: larger sizes mean you might have to do some steps in batches (browning) or use two pans where you could have used a single pan for one (e.g. split the pan and brown meat at the same time as cooking onions). Create pans/trays to hold the parts of the meal that are partially cooked. When making a lot of something, a little prep and organization makes things go smoothly since you might be repeating the same task several times, so if that task is a little quicker, you get a big benefit. Whereas you might not want the extra prep pans to wash when cooking for one, when cooking for more the better organization actually makes it go quicker.

You still can cook by taste/eye/instinct for the ingredients and amounts. It’s just that planning and organization becomes more important.

[-] skip0110@lemm.ee 11 points 1 year ago

It’s impossible if the vendors stop shipping os updates. I can’t use an out of date phone for my works 2fa push. Kept my phone for 5 years and it was still going, but the planned obsolescence got me.

[-] skip0110@lemm.ee 9 points 1 year ago

The content creator can delete comments from their own videos.

[-] skip0110@lemm.ee 7 points 1 year ago

I always welcome a new build if it will help your development! (Mlem is one of the highest quality apps I have used)

[-] skip0110@lemm.ee 10 points 1 year ago

Didn’t know about it, but there is also http://insecam.org/

[-] skip0110@lemm.ee 12 points 1 year ago

You kind of notice how annoying all that corporate fluff and UI optimized to serve you advertising is when it’s gone.

[-] skip0110@lemm.ee 14 points 1 year ago

Be a part of our large database of humans interacting naturally!

[-] skip0110@lemm.ee 8 points 1 year ago

Between misrepresenting their conversations with app devs and mods, and trying to spin a different story in media outlets, and lumping me into a "database of human conversation"... I really don't want to contribute to or engage with a company like that in any way. None of it directly affects me but I see no reason to help assholes out with free content, ad views, or votes.

[-] skip0110@lemm.ee 7 points 1 year ago

Appliance: Electric kettle. (they are uncommon in the US) It's well worth the counter space and easier to get boiling water than a pot on the stove, or to pre-heat water I add to a pan.

Non-appliance: Cheapo but sharp chef's knife, spatula, and kitchen tongs (great for grabbing hot lids too!).

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skip0110

joined 1 year ago