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[-] blanketswithsmallpox@lemmy.world 5 points 3 months ago* (last edited 3 months ago)

I still wonder why if we need more fiber in our diets we don't just toss wood pulp in everything.

Apparently supplemented processed fiber gives you liver cancer though.

Tldr: Inulin bad.

https://www.medicalnewstoday.com/articles/diets-high-in-processed-fiber-may-increase-risk-of-liver-cancer-in-some-people

I wonder how depression era sawdust bread would work though.

[-] Akareth@lemmy.world 5 points 3 months ago

The study that your article references is a mouse study, so the relevance to humans is questionable.

In addition, fiber is shown to be beneficial to humans primarily when comparing the standard American diet to a high-fiber diet. This is likely because fiber is mostly non-digestable by humans (as we've lost the ability to digest fiber more than 2-million years ago unlike our closest living great-ape cousins), and acts as a physical barrier to the absorption of sugars and starches which also helps to lower insulin spikes.

If you do not eat a high-carb diet (such as a ketogenic diet), then eliminating the undigestable matter (i.e. fiber) from your diet is probably beneficial because you'll be able to absorb more nutrients and get rid of constipation-related issues.

[-] muntedcrocodile@lemm.ee -1 points 3 months ago

A lot of processed foods do have wood pulp in it. Often labeled celulose to hide that they just putting wood pulp in ur food.

this post was submitted on 13 Jul 2024
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