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Pre-church cheddar and pickled jalapeño sourdough.
(lemmy.world)
Bready is a community for anything related to making homemade bread!
Bloomers, loafs, flatbreads, rye breads, wheat breads, sourdough breads, yeast breads - all fermented breads are welcome! Vienesse pastries like croissants are also welcome because technically they're breads too.
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Agnes, my starters name, is being a little bitch waking up from her fridge slumber. I think she will be ready in the morning. I making some cultured butter for it in the meantime
Hopefully Agnes is just pretending to be dead and isn’t actually.
Not dead, she smells incredible. As old as she is it would take a solid baking to kill her