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[-] Dravin@lemmy.world 1 points 3 months ago

That is my preferred breakfast. I prepare it the night before in a glass to allow the bottom layer tons of time to soften like you say but then I mix it all just before eating. I tend to use kefir since if I want fil I've gotta make it myself but as you say anything similar gets the job done.

this post was submitted on 21 Aug 2024
205 points (90.5% liked)

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