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food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
I'm an Ameroid with burgerlander tendencies, so I may not know exactly what constellation of takeaway/street food this is... but it looks like mushy peas, fried potatoes aka "chips" and some brown sauce or maybe a bit of curry?
if any configuration of that is true, I would absolutely house this ("tuck in" I believe is an equivalent term) in front of strangers, God, St Andrew, and everybody. is even tip the tray up with my open maw as the gutter to catch what's left.
it has all the 4 food groups: sweet, sour, tumeric, and fried.
Close but the sauce is actually just gravy but some people would add brown sauce to this meal if it suits their preference