this post was submitted on 24 Apr 2025
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One time when I was a kid, my father borrowed a friend's apartment in another country and we drove there for several days for a vacation. While we were there we made hamburgers and we had buns but didn't get condiments bc we were only going to be there a couple days. Anyway, it was such a novelty to be eating a burger without condiments... I always remember that and associate it with that vacation.
Nuggets without sauce… meh.
A burger without condiments is a crime against humanity.
I just counted, and I have like 12 different types of condiment in my fridge.
However, a couple years ago I was in a new town for work and I was like lemme try out this local pizza shop for lunch. I got a meatball submarine sandwich for takeout. I got back to the office and looked at the sub and... it was just a couple meatballs in a long Italian bread loaf. It didn't even have cheese or lettuce or tomato sauce. There were no condiments handy and I didn't have time to go get anything else, so I was like wtf might as well power through and eat it plain.
Fam, that was the best sub I had in years. The meatballs were juicy and flavorful; the bread was plain but fresh and it highlighted the taste of the meat.
Anyway, like I said, I have plenty of condiments for when the food isn't as well made, which is most of the time.
Eh, my only real issue with it is if the patty is dry, but that would be an issue in and of itself anyway.