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Real meat vs Beyond meat
(lemmy.world)
Round 1: grilled
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this post was submitted on 14 Aug 2023
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It's not just the fat content. Wagyu fat renders differently and has a different flavour.
You could keep trimmings from wagyu cuts to mix in with the minced meat, but yeah, it would be lost in a burger. Better off rendering the trimmings down to make tallow.