this post was submitted on 17 Jun 2025
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[–] jerkface@lemmy.ca 2 points 3 days ago (1 children)

Doing exactly this every day. I have MDH "Kitchen King" spice mix right now and it is awesome.

You have to eat seasonally. I've been getting dirt cheap bok choi recently, but it's about done I think. I actually think seasonal variety is a feature, not a bug, but I sure do eat a lot of carrots, cabbage, and potatoes half the year.

[–] grrgyle@slrpnk.net 1 points 2 days ago (1 children)

I've been going kale crazy because of its long growing season. And yeah, potatoes, carrots, and frozen kale pucks (new username) can easily upgrade a soup.

[–] jerkface@lemmy.ca 2 points 2 days ago

I used to be all about the frozen spinach, but I got a batch that just turned me right off somehow and now it's team frozen kale.