Food Australia

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This is a community to share food pics, food ideas and questions. Basically anything to do with food. Every day there will be a post called Tucker Time for you to share pics or descriptions of your evening meal.

There's only 2 rules that I can think of right now
Rule 1: Don't ridicule
Rule 2: Don't be an arsehole

If you can think of anything else let me know. Cheers.

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Nath@aussie.zone

CEOofmyhouse56@aussie.zone

Tucker Time: Mon 8 Dec 2025 (aussie.zone)

submitted 3 months ago by CEOofmyhouse56@aussie.zone to c/foodaustralia@aussie.zone

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What's everyone eating today?

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[–] Gorgritch_umie_killa@aussie.zone 2 points 3 months ago (1 children)

Meal prep for the start of the week last week was Spaghetti Bolognese. Because i actually had time to think about it i tried a few different things. A fairly long list of ingredients, but notable ones that has made this weeks bolognese turn out really nice is cumin, worcestershire sauce and bay leaves. I went for a simple passata sauce and added my own oregano and basil mix, with a cup of salt reduced stock. Lovely.

[–] CEOofmyhouse56@aussie.zone 1 points 3 months ago (1 children)

A little bit of hoisin or oyster sauce works too. Please tell me you don't put milk in your bolognese?

[–] Gorgritch_umie_killa@aussie.zone 2 points 3 months ago* (last edited 3 months ago) (1 children)

Whaat!?! You just blew my mind! I'm gona try oyster sauce next time, i've got some in the fridge ready to go!

Edit: Milk? Eugh! People do that? Why?

[–] CEOofmyhouse56@aussie.zone 2 points 3 months ago

They say it tastes better with milk. I strongly disagree. Mama Mia. Much respect 🤝