I bought an indoor unit, used it nearly 3x a month for 4 people over 10 years. It was fun as we all made our own and then I coked them, At least until my kids grew up and moved out. I would have loved an outdoor unit, wood fired had that amazing smoked taste to it and I’ve gone to parties at a friends who had one he put together “and used twice”. Effort for 90 seconds of cooking was just not worth it, but when cooking for 15 people he loved when I’d come over and light it up. It really was the journey for him.

Now I’m in Spain and single, I’d do it for me but the effort of planning just 1 pizza never appeals to me more than just getting out and seeing people at my local pizza place.