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Daily Discussion Thread: 🐶Tue 16 Jan 2024
(aussie.zone)
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All very well for toast, not so great for a fluffy new slice off a loaf.
A couple of slices thaws out pretty quickly. Or you could freeze half so you have less out at a time and are able to use it before the mould sets in.
I’ve given up on fresh sandwiches, they just sit in the fridge now because of how long it takes me to get through a loaf.
A fresh sandwich is nice though.