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African cocoa plants run out of beans as global chocolate crisis deepens | Reuters News Agency (www.reutersagency.com)
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[-] 200ok@lemmy.world 7 points 5 months ago

Hershey's chalk-let

this post was submitted on 24 Mar 2024
104 points (98.1% liked)

Science of Cooking

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We're focused on cooking and the science behind how it changes our food. Some chemistry, a little biology, whatever it takes to explore a critical aspect of everyday life.

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