submitted 3 months ago by AcidCommunist@hexbear.net to c/vegan@hexbear.net

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[-] NaevaTheRat@vegantheoryclub.org 8 points 3 months ago

I sometimes top my baked yeast ferment with yeast paste from my liquid yeast ferment. Sprinkle some filtered and dried yeast atop that and pair with a yeasty fermented beverage.

this post was submitted on 27 Sep 2024

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