Kerry gold butter!
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Good choice, good butter revolutionises toast
I tend not to stick to a brand, normally just whoever seems to have a half decent product.
Mostly it seems to be the extra special/taste the difference/No.1 branded stuff the supermarkets do.
(Which often comes off the same production lines with minor differences)
Any good finds?
We've started buying Robinson's squash, as I was finding the own brand squash to taste really weird. Even though it's a bit more expensive, the taste just seems more natural and, weirdly, has a smoother texture. Own brand (both Tesco & Sainsbury's) seems to make my mouth feel weird.
Also, De Cecco pasta. I thought pasta was just pasta, but damn I was wrong.
Vimto. It's an autism thing. Brand doesn't really matter to me for any other products, but other mixed red fruit cordials are Wrong.