No way that was ordered from a proper Italian pizzeria. That pie is way too thick.
this post was submitted on 17 Jun 2025
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Yeah, nah. A proper Italian pizzeria wouldn't have pineapple available as a pizza topping to begin with.
Most def Canadian
Which is odd given that Hawaiian pizza was invented in Canada.
Wasn't canadian bacon invented in the US? We don't have it here in Canada, I think it's just peameal bacon. Why do Americans call it that, do you put maple syrup on it or something?
I know lots of people that have never bothered to try the decidance of pineapple and ham
Fuck you for enjoying it, but also thank you for not calling it "bacon"
Will you at least buy me a hawaiian pizza first??
Under the assumption we're hatefucking? I mean, yeah sure, I'm not a monster. I can stuff it in your mouth while we bang if you're into that.
You can do what you want, as long and I get that sweet/salty mix on my pizza!!
You can call it decadence all you want but wet pizza toppings are objectively bad for the quality of the pizza. It doesn't matter how much you pat it dry, that pineapple weeps liquid as it cooks and makes the texture of the cheese beneath it gross.
Idk wtf youre talking about, don't think Ive ever had a "soggy" Hawaiian pizza
Your oven isn't hot enough.
Unless you are getting pizza al taglio, or sicilian pizza, off the top of my head. There is even a popular napalese pizzeria that has a pineapple pizza. Italy isn't a monolith, and each region can vary greatly on how they make the same dish, or even what they consider to be traditional foods.
You also can't order toppings they don't stock, so if they were really against it, they'd just decline to stock it...
I don't think op has been anywhere near authentic Italian pizza
I made my own pizza and put it in an old pizza box I had lying around.
Bad photoshop or AI slop. Fuck off.
Why was Pineapple on the menu if that's how they felt?
Fake and straight.
Buddy you need to find a better pizza place that looks like shit. Like who did the cheese on that it's awful looking?
That's italian for bone apple tea.