Almost all the milk I can get has been UHT pasteurized. All the recipes I've found say I can't use it for any kind of fermentation. Are you using UHT milk for your yogurt?
It can be done in a non-shitty way. Most people don't, so if you want all the ranchers against the wall, I get it.
Look up AMP grazing if you're interested.
Yeah, people here don't have to sound out our words when we read.
It's projection. The US tried to make one, along with bombs that turn everyone gay and hallucinogenic mind control. We are fucking stupid.
Boulder has a height limit on bldgs in the city (unless you're fucking Google) so shitty McMansions are what's being built after scraping a few lots
Get out of retail.
Be open minded to anything that isn't retail or food service but the trades are a great thing to get in to for a few years. That skill can be carried over into public works of various kinds so then you're actually doing something useful.
As in, you have too much?
I don't know of many nations that would survive the unrelenting assault of a burgeoning superpower for 8 decades.
The bioshock
Bless you, you're a gentleman and (I guess literally) a scholar!
I work in jobs that feature physical labor. Let the capitalist system pay for your fitness regime.
Which they're doing, using a waste stream. I imagine the machinery is largely diesel at the momebt, but could be converted to electric in due time