this post was submitted on 10 May 2025
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So phtalates are also used in canning processes or what?
Frozen fruits and vegetables often come in plastic bags. So what now?
The goal is less plastic. Eliminating it entirely isn't always possible but you can make incremental personal progress.
Also, every market near me sells loose vegetables and fruit, speaking personally. Bring a cloth bag.
Yes of course. But I was speaking about frozen fruits and vegs specifically. (Besides, they usually have higher nutrional quality than those from the shelf, as their degradation process is slowed early after harvest, when they're most nutritious.)
I think it's that canning involves plastic lined aluminum cans. If heat to pasteurize, it'll do the heat related breakdown stuff they're talking about