this post was submitted on 18 May 2025
228 points (94.9% liked)

FoodPorn

17591 readers
169 users here now

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

!cooking@lemmy.world - A general communty about all things cooking.

!sousvide@lemmy.world - All about sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!

founded 2 years ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] swelter_spark@reddthat.com 2 points 2 weeks ago (2 children)

I think it's about twice the price per stick of the butter I usually get, but if it's that good I want to try it. Did you use salted or unsalted?

[–] lagoon8622@sh.itjust.works 2 points 2 weeks ago

It's definitely much better than, like, supermarket butter. I usually don't buy it because of the price, but if I had infinite money I would absolutely get it. I recommend trying it

[–] dream_weasel@sh.itjust.works 2 points 2 weeks ago* (last edited 2 weeks ago)

Salted for sure. It's good stuff, you won't be disappointed, but it may not change your life lol.