this post was submitted on 25 Jun 2026
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I can't speak to Chinese Chinese, but a lot of east Asia cuts things into pieces one can pick up with chopsticks and eat in one bite. I haven't been to a US Chinese buffet in years, but I don't recall overly-large pieces the last time I went. Where I grew up (rural Ohio) not many people used chopsticks I til fairly recently, so maybe I'm forgetting my younger days or perhaps something else is going on.