this post was submitted on 25 Jan 2026
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It is delicious though

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[–] Cris_Color@lemmy.world 7 points 1 day ago (2 children)

Carbonara is delicious and its definitely not a recent invention

[–] Scrollone@feddit.it 12 points 23 hours ago (1 children)

I'm Italian, and trust me: carbonara is not more than 70 years old...

Same thing for tiramisù.

[–] ragas@lemmy.ml 8 points 22 hours ago (1 children)

The original inventors of Tiramisu are still alive today.

[–] crapwittyname@feddit.uk 10 points 22 hours ago (1 children)

I hate to break it to you but Norma Pielli died in 2015.

[–] ragas@lemmy.ml 7 points 22 hours ago

That makes me sad.

[–] UnspecificGravity@piefed.social 7 points 1 day ago (1 children)

Carbonara was invented after WWII to use surplus bacon sent as food aid from the US and primarily served to American servicemen during reconstruction.

[–] wieson@feddit.org 4 points 1 day ago (3 children)

It's not even made with bacon, so no

[–] Signtist@bookwyr.me 5 points 19 hours ago

According to Wikipedia, with various sources, allied forces in Italy would often ask for bacon, eggs, and cheese on noodles, called "spaghetti breakfast," so Italian chefs would modify the existing recipe for "pasta cacio e uova," which was originally without meat, to feature cured pork, thus creating the original carbonara.

I didn't see anything to specifically say whether they originally used bacon as the allied forces asked, or used other more traditional forms of cured pork from the start, but now guanciale, a cured pork jowl, is considered the traditional ingredient, though bacon is a common substitute outside of Italy.

[–] flanzu@lemmygrad.ml 6 points 23 hours ago* (last edited 23 hours ago)

There is an Italian historian (Alberto Grandi) that actually agrees with the POV that carbonara was invented for the american occupation and there are no source citing the recipie until the 1950s.

[–] UnspecificGravity@piefed.social 1 points 16 hours ago

Sorry that history doesn't fit into your world view.