this post was submitted on 27 Dec 2025
126 points (97.0% liked)

Pizza

2134 readers
1 users here now

Friendly community for pizza lovers and creators of all levels. Share your creations, recipes or questions!

Logo by catalyststuff on Freepik (https://www.freepik.com/free-vector/flying-slice-pizza-cartoon-vector-illustration-fast-food-concept-isolated-vector-flat-cartoon-style_10336107.htm)

founded 2 years ago
MODERATORS
 

1000006927

top 19 comments
sorted by: hot top controversial new old
[–] Ifeelya@lemmy.world 6 points 1 month ago

That pizza looks pretty damn tasty!

[–] JASN_DE@feddit.org 3 points 1 month ago (2 children)

Good amusement: US Americans ordering a "pepperoni" pizza outside the US.

[–] TomatoPotato69@lemmy.ca 7 points 1 month ago* (last edited 1 month ago)

This pizza is made with 100% Canadian ingredients BTW, just in case there is any confusion

Edit: Except the olive oil. That was from Portugal, due to climate limitations.

[–] skeezix@lemmy.world 1 points 1 month ago (2 children)

What’s the problem? I do it all the time?

[–] GottaHaveFaith@fedia.io 2 points 1 month ago (1 children)

Pepperoni sounds like bell peppers in Italy. You'll want to order a Diavola (she-devil) or a pizza with "salamino piccante" (spicy sausage)

Don't know about the situation outside Italy tbh

[–] SorteKanin@feddit.dk 1 points 1 month ago

Depends where you are in Europe. In Denmark, "pepperoni" means the spicy sausage.

[–] JASN_DE@feddit.org 1 points 1 month ago (1 children)

Depending on where you are you might get weird looks and a pizza with just the vegetable.

[–] teft@piefed.social 2 points 1 month ago (1 children)

Where? Because i’ve traveled all over and while i’ve encountered some weird varieties (looking at you korea), any time i’ve seen pepperoni pizza it’s been how you imagine pepperoni pizza. Dough, sauce, cheese, pepperoni.

[–] skeezix@lemmy.world 2 points 1 month ago

the people that say the dumbest things on social media are usually those who haven't travelled much.

[–] chonglibloodsport@lemmy.world 2 points 1 month ago (1 children)

Beautiful pizza! What dough recipe did you use? Baked on a stone?

[–] TomatoPotato69@lemmy.ca 3 points 1 month ago (1 children)

I try and keep my pizza dough between 62%-64% humid, so for a single pie I do:

225g of a higher gluten bread flour (Robin Hood White Bread Flour) 6g Salt 144g Warm Water ~5g Yeast

Then cooked on a stone on the top rack in my normal oven at ~290C/550F which is as hot as it goes.

For the sauce I start with little grape tomatoes, squish the seeds and liquid out, and blend them up before reducing down with a pinch of Salt, Oregano, Olive Oil, a splash of Red Wine Vinegar, some White Sugar to balance it, and Black Pepper.

[–] chonglibloodsport@lemmy.world 1 points 1 month ago

Thank you! Much appreciated!

[–] Rhoeri@lemmy.world 2 points 1 month ago (1 children)

That is absolutely a pizza.

[–] TomatoPotato69@lemmy.ca 2 points 1 month ago (1 children)

It's not the biggest or the fanciest pizza, but it gets the job done!

[–] Rhoeri@lemmy.world 2 points 1 month ago

Looks delicious!!!

[–] melsaskca@lemmy.ca 2 points 1 month ago

There is a bit of pepperoni on that pizza but not enough to call it a pepperoni pizza. It still looks very tasty though.

[–] thatradomguy@lemmy.world 1 points 1 month ago

I think I love you.

[–] GoldAxolotl@lemmy.world 1 points 1 month ago* (last edited 1 month ago) (1 children)

an fsb(p)izza 🍕 Mamma fucking Mia! 🤫 (🖕🏽)